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A Comparative Analysis of Phenolic Content, Antioxidant Activity, Antimicrobial Activity, and Chemical Profile of Coffea robusta Extracts Using Subcritical Fluid Extraction and Supercritical Carbon Dioxide Extraction.
Foods. 2023 Sep 15;12(18):3443. doi: 10.3390/foods12183443.
Foods. 2023.
PMID: 37761151
Free PMC article.
Effect of Overfilled Solvent and Storage Time of Subcritical Extraction of Jasminum sambac on Yield, Antioxidant Activity, Antimicrobial Activity and Tentative Volatile Compounds.
Supanivatin P, Siriwattanayotin S, Thipayarat A, Ekkaphan P, Wongwiwat J.
Supanivatin P, et al. Among authors: siriwattanayotin s.
Plants (Basel). 2023 Jan 29;12(3):585. doi: 10.3390/plants12030585.
Plants (Basel). 2023.
PMID: 36771668
Free PMC article.
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Reduction of the polycyclic aromatic hydrocarbon (PAH) content of charcoal smoke during grilling by charcoal preparation using high carbonisation and a preheating step.
Chaemsai S, Kunanopparat T, Srichumpuang J, Nopharatana M, Tangduangdee C, Siriwattanayotin S.
Chaemsai S, et al. Among authors: siriwattanayotin s.
Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2016;33(3):385-90. doi: 10.1080/19440049.2016.1143124. Epub 2016 Feb 22.
Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2016.
PMID: 26785749
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